Behind the flavors, inside the kitchen, and all around Dubai.
Allulose, stevia, and monk fruit are all zero-glycemic, but they don't taste or perform the same. Here's how they actually compare, flavor to freezer.
Allulose has a glycemic index of zero and doesn't spike blood sugar like table sugar. What that means for diabetes management, and when to ask a doctor.
Allulose is a natural sugar with zero glycemic index and about 0.2 calories per gram. What it is, where it comes from, and why we use it in every paleta.
